Tequila Ocho — How to drink, Review & Tasting Notes

Refreshing Mexican cocktail traditionally served in a clay cup to enhance its flavors.

Savor pure tequila to reveal all its aromatic notes.

A Texas classic — the ultimate light and refreshing drink for warm days.

Classic cocktail originating from Mexico, appreciated for its balance of freshness, acidity, and aromatic intensity.

An iconic Mexican cocktail, both light, sparkling, and pleasantly tangy.

Twist on the Moscow Mule, swapping vodka for tequila to create a brighter, more aromatic cocktail with spicy ginger and fresh lime flavors.

Classic cocktail blending tequila, fresh lemon, and egg white for a silky foam and tangy finish.

A must-try drink for showcasing tequila in a bold and refreshing way. Create a vibrant balance of freshness, sweetness, and bitterness.

Reimagines the classic American cocktail with the smooth, warm character of tequila, delivering a refined drink with woody and agave notes for lovers of bold, sophisticated flavors.

Aged for 12 months in former whiskey barrels, made from blue agave. Refined and smooth taste with prominent agave and spice influences.

Exceptionally refined, this tequila aged between 1 and 3 years is proof that tequila is a spirit with remarkable organoleptic qualities.

Ocho is a slowly crafted tequila using traditional methods, uniquely indicating the vintage and exact field origin of its agaves.

Sourced from agaves from Rancho Tierras Negras and briefly aged in oak barrels, this vintage expression of the brand offers a rich and balanced aromatic profile, fully showcasing the character of the agave and its terroir.

Unaged or aged less than two months. Bright, floral notes with a strong agave presence.

Aged 1 to 3 years. Aromas of chocolate, spices, leather. Profile close to whisky.

Aged over 3 years. Deep, woody, with notes of tobacco and caramel.

Aged between 2 months and 1 year. Smooth flavors of vanilla, wood, caramel. Ideal for balanced cocktails.